Halloween Cookie Cake Recipe

Simple and delicious Halloween Cookie Cake recipe on  Super easy! A refrigerated cookie dough baked, then topped with orange frosting, reeses pieces, rolos, and chocolate syrup. 

Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 14 minutes
Total Time 19 minutes
Servings 8
Calories 3518 kcal
Author Lil' Luna


  • 16.5 oz chocolate chip cookie dough refrigerated roll
  • 1 can vanilla frosting
  • orange food coloring
  • 1 cup Reese's Pieces
  • 1 cup Rolos chopped
  • Chocolate syrup


  1. Begin by preheating oven to temperature on cookie roll.

  2. Line a large jelly roll pan with parchment paper.
  3. Take out cookie dough from package and press together. Roll out until it's a circle that is about ΒΌ inch thick. Cook 14-16 minutes or until golden brown.
  4. Let cookie cool.
  5. Frost cookie with orange (or any other color) of frosting.
  6. Top with cut up Rolos and Reeses Pieces.
  7. Drizzle on chocolate syrup.
Nutrition Facts
Halloween Cookie Cake Recipe
Amount Per Serving
Calories 3518 Calories from Fat 1521
% Daily Value*
Total Fat 169g 260%
Saturated Fat 82g 410%
Cholesterol 43mg 14%
Sodium 2136mg 89%
Potassium 1616mg 46%
Total Carbohydrates 462g 154%
Dietary Fiber 19g 76%
Sugars 282g
Protein 46g 92%
Vitamin A 1.2%
Calcium 19.9%
Iron 37.4%
* Percent Daily Values are based on a 2000 calorie diet.