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5 from 7 votes

Halloween Cookie Cake Recipe

Simply delicious Halloween Cookie Cake is quick & easy. Top with your fav candy for a perfect Halloween treat!
Prep Time5 minutes
Cook Time14 minutes
Total Time19 minutes
Course: Dessert
Cuisine: American
Servings: 8
Author: Lil' Luna

Ingredients

  • 16.5 oz chocolate chip cookie dough refrigerated roll
  • 1 can vanilla frosting
  • orange food coloring
  • 1 cup Reese's Pieces
  • 1 cup Rolos chopped
  • Chocolate syrup

Instructions

  • Begin by preheating oven to temperature on cookie roll.
  • Line a large jelly roll pan with parchment paper.
  • Take out cookie dough from package and press together. Roll out until it's a circle that is about ¼ inch thick. Cook 14-16 minutes or until golden brown.
  • Let cookie cool.
  • Frost cookie with orange (or any other color) of frosting.
  • Top with cut up Rolos and Reeses Pieces.
  • Drizzle on chocolate syrup.

Nutrition

Serving: 8g | Calories: 552kcal | Carbohydrates: 74g | Protein: 7g | Fat: 26g | Saturated Fat: 14g | Trans Fat: 1g | Cholesterol: 8mg | Sodium: 311mg | Potassium: 246mg | Fiber: 3g | Sugar: 50g | Vitamin A: 36IU | Vitamin C: 1mg | Calcium: 59mg | Iron: 1mg