Begin by laying out pretzels on a parchment paper lined jelly roll pan or cookie sheet.

Add a Snickers Bite on top of each pretzel and place in oven for 5 minutes until just slightly melted.

While Snickers are in the oven, scoop some Peanut Butter onto some pretzels. Once the 5 minutes is done, place the peanut butter pretzels on top and push down a bit.

Place in fridge and cool for 20-25 minutes.

While pretzels are cooling start melting your candy coating. Do this by adding a few squares to a small pot and melting on a low heat. Stir constantly until chocolate is smooth.

Once done, take pretzels out and dip half way into the chocolate placing back onto the cookie sheet. Let set to harden or place in fridge for 15 minutes.

Best eaten when served at room temp. ENJOY!