French Onion Chicken Casserole Recipe
Just 10 minutes of prep time and you have a delicious creamy concoction of chicken, celery, and cheese topped with crispy fried onions!
Prep Time10 minutes mins
Cook Time35 minutes mins
Total Time45 minutes mins
Course: Main Course
Cuisine: American
Servings: 12
Author: Lil' Luna
- 3 cups cooked chicken chopped
- 1 cup celery chopped (or french style green beans)
- 1 cup cheddar cheese shredded
- 1 cup sour cream
- 1/2 cup mayo
- 1 can cream of chicken
- 1/2 cup slivered almonds
- 6 oz French's fried onions
Preheat oven to 350 and coat a 9x13 baking dish with cooking spray.
In a large bowl, stir celery, cheese, sour cream, mayo and cream of chicken. Add chicken and almonds. Spoon into dish.
Bake uncovered for 30 minutes. Sprinkle fried onion and cook another 5 minutes. Let stand 5-10 minutes. Enjoy!
Calories: 277kcal | Carbohydrates: 10g | Protein: 4g | Fat: 24g | Saturated Fat: 9g | Cholesterol: 26mg | Sodium: 436mg | Potassium: 102mg | Fiber: 1g | Sugar: 1g | Vitamin A: 304IU | Vitamin C: 1mg | Calcium: 108mg | Iron: 1mg