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No-Bake Strawberry Nutella Cheescakes Recipe

Lil' Luna
Decadent No-Bake Strawberry Nutella Cheesecakes are simple to make and for an easy chocolatey dessert perfect for special occasions!
4.67 from 3 votes
Prep Time 10 minutes
Refrigerate 1 hour
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 4
Calories 825 kcal


Bottom Layer

  • 4-6 brownies brownie chunks or chocolate sandwich cookie crumbs (I used 1 brownie per cup)


  • 8 oz cream cheese softened
  • 3/4 cup nutella
  • 1 tsp vanilla extract
  • pinch salt
  • 1 1/2 cup heavy whipping cream

Top Layers

  • 12-18 strawberries halved (about 3 small ones per cup)
  • Whipped Cream (I used homemade)


  • Divide the crumbs or brownie chunks between 4 to 6 individual cups.
  • In a large bowl, with a hand mixer, beat the cream cheese and Nutella until smooth. Add vanilla and salt, mix to combine.
  • In a medium bowl, with a hand mixer, beat the heavy cream until stiff peaks form. Using a spatula, fold the whipped cream into the Nutella mixture until combined.
  • Pipe or spoon the filling on top of the bottom layer. Refrigerate for 1 hour before serving.
  • Before serving, add strawberries and whipped cream.
  • If desired, garnish with chocolate shavings, mini chocolate chips, or chocolate sauce.


Serving: 4gCalories: 825kcalCarbohydrates: 43gProtein: 9gFat: 69gSaturated Fat: 48gCholesterol: 185mgSodium: 242mgPotassium: 431mgFiber: 4gSugar: 35gVitamin A: 2079IUVitamin C: 22mgCalcium: 180mgIron: 3mg
Keyword No-Bake Strawberry Nutella Cheesecakes
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