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5 from 11 votes

Buffalo Chicken French Bread Recipe

This Buffalo Chicken French Bread has the perfect amount of kick. It is great as a side or appetizer for any occasion!
Prep Time5 minutes
Cook Time8 minutes
Total Time13 minutes
Course: Appetizer, Bread
Cuisine: American
Servings: 6
Author: Lil' Luna

Ingredients

  • 1 French Baguette cut in half lengthwise
  • 2 cups shredded chicken
  • 1/4-12 cup Buffalo Wing Sauce
  • 1 cup sharp white cheddar cheese shredded
  • 1/4 cup crumbled bleu cheese
  • chopped parsley for garnish (optional)

Instructions

  • In a bowl mix together the wing sauce and shredded chicken. Add more or less sauce depending on the level of spice you like.
  • Top each half of the baguette with half of the chicken mixture. Sprinkle each with cheddar cheese and blue cheese
  • Bake bread on a baking sheet at 400 for about 8 minutes, until cheese melts and is bubbly. Remove and top with parsley.

Nutrition

Calories: 1667kcal | Carbohydrates: 127g | Protein: 119g | Fat: 74g | Saturated Fat: 37g | Cholesterol: 360mg | Sodium: 5328mg | Potassium: 1125mg | Fiber: 6g | Sugar: 2g | Vitamin A: 1480IU | Calcium: 1222mg | Iron: 9.4mg