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5 from 3 votes

Peppermint Fluff Recipe

Simple + Creamy Peppermint Fluff is used for dips or for adding to hot cocoa. It takes just minutes to make and is so tasty!
Prep Time5 minutes
Refrigerate1 hour
Total Time1 hour 5 minutes
Course: Dessert
Cuisine: American
Servings: 4
Author: Lil' Luna

Ingredients

  • 1 jar marshmallow creme
  • 4 oz cream cheese softened
  • 1 tsp peppermint extract
  • 1 cup cool whip or whipping cream
  • 1/2 cup Andes Peppermint crunch chips extra for top if desired
  • crushed candy canes

Instructions

  • Begin by adding marshmallow creme, cream cheese, peppermint, Cool Whip and Andes chip to a bowl and mix together until well combined.
  • Refrigerate for at least 1 hour before serving and top with more Peppermint crunch chips or crushed candy canes. ENJOY!

Nutrition

Calories: 386kcal | Carbohydrates: 67g | Protein: 2g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 31mg | Sodium: 110mg | Potassium: 81mg | Sugar: 51g | Vitamin A: 395IU | Calcium: 41mg | Iron: 0.3mg