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5 from 4 votes

Slow Cooker Creamy Fiesta Chicken Recipe

Slow Cooker Creamy Fiesta Chicken is such a simple, flavorful crock pot recipe! It is a tasty crock pot meal made with pantry staples!
Prep Time5 minutes
Cook Time4 hours 30 minutes
Total Time4 hours 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 6
Author: Lil' Luna


  • 2 lbs boneless skinless chicken breasts about 2-3 breasts
  • 1/2 packet dry Ranch dressing mix (about 1 tbsp)
  • 1/2 packet taco seasoning (about 1 tbsp)
  • 10 oz Rotel tomatoes
  • 1 can yellow corn drained
  • 1 can black beans drained and rinsed
  • 1/2 medium onion diced
  • 2 tsp minced garlic
  • 8 oz cream cheese
  • salt


  • Combine corn, rotel, black beans, onion, garlic in the bottom of a slow cooker. Place chicken on top and sprinkle with taco seasoning and Ranch mix.
  • Cook on low 4-6 hours or on high 3-4 hours. (I prefer low).
  • Shred chicken in the slow cooker. Set cream cheese on top of the chicken to soften. Cover and turn slow cooker to low for 30 minutes.
  • Stir in cream cheese and serve chicken mixture over Mexican rice or with pasta or tortillas.


Calories: 439kcal | Carbohydrates: 29g | Protein: 40g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 138mg | Sodium: 708mg | Potassium: 921mg | Fiber: 5g | Sugar: 5g | Vitamin A: 1005IU | Vitamin C: 7.8mg | Calcium: 62mg | Iron: 2.1mg