Bruschetta Panini Recipe

Bruschetta Panini - filled with turkey, mozzarella, basil and tomatoes. It's our new favorite sandwich recipe and is so easy and quick
Course Main Course
Cuisine American
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings 2 sandwiches
Calories 624 kcal
Author Lil' Luna


  • 4 slices sourdough bread
  • 6 slices turkey
  • 2 slices mozzarella cheese
  • fresh basil leaves
  • 1 tomato
  • 2 tbsp mayo with olive oil


  1. Spread Mayo on back sides of bread and place back sides together.

  2. Add turkey, cheese, basil and tomatoes.
  3. Grill in panini press for about 3 minutes. If you do not have a grill, carefully place on skillet and cook for 4 minutes on each side or until cheese is melted. Serve warm. ENJOY!
Nutrition Facts
Bruschetta Panini Recipe
Amount Per Serving
Calories 624 Calories from Fat 189
% Daily Value*
Total Fat 21g 32%
Saturated Fat 6g 30%
Cholesterol 61mg 20%
Sodium 976mg 41%
Potassium 433mg 12%
Total Carbohydrates 75g 25%
Dietary Fiber 3g 12%
Sugars 5g
Protein 31g 62%
Vitamin A 14.6%
Vitamin C 10.2%
Calcium 21.1%
Iron 29.6%
* Percent Daily Values are based on a 2000 calorie diet.