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grilled vegetarian panini

Veggie Panini Recipe

Delicious Veggie Panini - one of our favorite sandwich recipes filled with cheese, tomatoes, avocado and spinach.
Course Main Course
Cuisine American
Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Servings 1
Calories 495 kcal
Author Lil' Luna

Ingredients

  • 2 slices sourdough bread
  • light mayo
  • butter
  • 1 slice colby jack cheese
  • 6 leaves spinach
  • 2 slices tomatoes
  • 1/2 avocado sliced

Instructions

  1. Begin by cutting up your avocados and tomatoes.

  2. Then butter your sourdough bread slices on each side.
  3. Add mayo, spinach, tomatoes and cheese to your sandwich and place on skillet. Cook for a few minutes on medium heat.
  4. Once done add your avocado slices and serve warm.
Nutrition Facts
Veggie Panini Recipe
Amount Per Serving
Calories 495 Calories from Fat 99
% Daily Value*
Total Fat 11g 17%
Saturated Fat 6g 30%
Cholesterol 26mg 9%
Sodium 833mg 35%
Potassium 327mg 9%
Total Carbohydrates 75g 25%
Dietary Fiber 3g 12%
Sugars 4g
Protein 22g 44%
Vitamin A 25.8%
Vitamin C 11%
Calcium 24.8%
Iron 27%
* Percent Daily Values are based on a 2000 calorie diet.