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5 from 9 votes

Lunch Kabobs Recipe

Kid-friendly lunch kabobs are filled with savory meats and fresh veggies. They're perfect for parties and BBQs!
Prep Time8 minutes
Total Time8 minutes
Course: Appetizer, Main Course
Cuisine: American
Servings: 6 kabobs
Author: Lil' Luna


  • 12 slices lunch meat
  • lettuce
  • 12 black olives
  • 12 cherry tomatoes
  • 12 cubes cheese
  • 6 skewers


  • Get all ingredients out in bowls.
  • Layer ingredients on skewers as desired making sure to add ones that will help keep everything on for the top and bottom (the cherry tomatoes and cheese cubes worked perfect!)
  • Refrigerate until ready to serve.


Serving: 6g | Calories: 216kcal | Carbohydrates: 5g | Protein: 9g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 45mg | Sodium: 986mg | Potassium: 343mg | Fiber: 1g | Sugar: 1g | Vitamin A: 375IU | Vitamin C: 5mg | Calcium: 23mg | Iron: 1mg