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Green Chili Chicken Recipe

Green chili chicken is an easy and delicious recipe filled with spices, cheese and green chili sauce guaranteeing it will become a new favorite in no time.

Course Main Course
Cuisine Mexican
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 2
Calories 540 kcal
Author Kristyn Merkley

Ingredients

  • 2-3 boneless skinless chicken breasts
  • 1 1/2 cups green chili enchilada sauce
  • chili powder
  • garlic salt
  • 1 cup Monterey jack or Mexican cheese
  • cilantro for garnish

Instructions

  1. Preheat oven to 375

  2. Place chicken on the bottom of a sprayed 9x13 dish. Season with garlic salt and chili powder.

  3. Pour green chili enchilada sauce over the chicken.

  4. Bake at 375 for 25-30 minutes until chicken is cooked through.

  5. Top with shredded cheese and broil for a minute until cheese is melted.

Nutrition Facts
Green Chili Chicken Recipe
Amount Per Serving
Calories 540 Calories from Fat 198
% Daily Value*
Total Fat 22g 34%
Saturated Fat 12g 60%
Cholesterol 194mg 65%
Sodium 2125mg 89%
Potassium 881mg 25%
Total Carbohydrates 15g 5%
Dietary Fiber 3g 12%
Sugars 12g
Protein 64g 128%
Vitamin A 34.1%
Vitamin C 7.7%
Calcium 43.3%
Iron 12.9%
* Percent Daily Values are based on a 2000 calorie diet.