Buffalo Chicken Pasta Salad Recipe
Buffalo Chicken Pasta Salad is filled with spicy buffalo wings and topped with a tangy blue cheese dressing. It is easy and delish!
Prep Time5 minutes mins
Cook Time5 minutes mins
Refrigerate30 minutes mins
Total Time40 minutes mins
Course: Salad
Cuisine: American
Servings: 6 people
Author: Lil' Luna
- Buffalo chicken wings boneless, from the deli or frozen section, cooked
- 3 cups pasta cooked
- 3/4 cup cherry tomatoes halved
- 6-8 slices bacon (optional)
- green onions
Dressing
- 3 tbsp ranch salad dressing mix
- 1 cup mayonnaise
- 1 cup milk
- 1/4 cup bleu cheese crumbles
Make dip by mixing mayo, milk and ranch mix. Stir in bleu cheese and refrigerate for 30 minutes.
While dressing is being refrigerated, cook pasta, bacon and boneless Buffalo wings as directed.
Cut wings in bite-sized pieces.
Right before serving, toss chicken, pasta, cherry tomatoes, bacon and dressing in a large bowl.
Top with green onions. ENJOY!
Serving: 6g | Calories: 526kcal | Carbohydrates: 30g | Protein: 10g | Fat: 40g | Saturated Fat: 9g | Trans Fat: 1g | Cholesterol: 38mg | Sodium: 1045mg | Potassium: 227mg | Fiber: 1g | Sugar: 4g | Vitamin A: 232IU | Vitamin C: 4mg | Calcium: 88mg | Iron: 1mg