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5 from 19 votes

Salsa Chicken Recipe

Salsa chicken is your ticket to a 30-minute meal that the whole family will love! And it's all baked in one pan for easy clean up!
Prep Time5 minutes
Cook Time35 minutes
Total Time40 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4
Author: Lil' Luna

Ingredients

  • 4 chicken breast boneless, skinless
  • 4 tsp taco seasoning mix
  • 1 cup salsa
  • 1 cup Mexican cheese shredded
  • sour cream
  • cilantro, tomatoes optional

Instructions

  • Preheat oven to 375.
  • Grease 9x13 dish and place chicken breast in baking dish. Sprinkle with taco seasoning on both sides of breasts, and pour salsa on top of both breasts.
  • Bake for 30-35 minutes or until internal chicken temperature is 165 degrees.
  • Sprinkle chicken with cheese and bake for an additional 3-5 minutes. Top with sour cream and any other toppings desired. 

Nutrition

Calories: 376kcal | Carbohydrates: 4g | Protein: 55g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 171mg | Sodium: 923mg | Potassium: 1045mg | Fiber: 1g | Sugar: 2g | Vitamin A: 565IU | Vitamin C: 4mg | Calcium: 215mg | Iron: 1.3mg