How to Freeze Eggs
Learn how to freeze eggs. It's easier to do than you think and is a great way to make sure those extra eggs last longer or that you can save extra eggs to use later.
Servings: 12
Ingredients
- 12 eggs
- vegetable oil spray or butter
Instructions
- Crack shell and add egg to a medium bowl. Beat just until blended.
- Pour into freezer containers, seal tightly, label with the number of eggs and the date, and freeze.