Eggless Chocolate Chip Cookies Recipe
Your favorite chocolate chip cookies without eggs! This is a great cookie recipe for those with egg allergies! And yes – that means the cookie dough is egg-free, too.
Servings: 18
Ingredients
- 1/4 c butter softened
- 1 c brown sugar
- 1/4 c milk
- 1 tsp vanilla extract
- 1 1/4 c all-purpose flour
- 1/4 c sugar
- 1/2 tsp baking powder
- 1/2 c mini chocolate chips or regular
Instructions
- Cream butter and brown sugar in a bowl until smooth.
- Add milk and vanilla. Mix well until combined. Add flour, sugar and baking powder and mix, then fold in chocolate chips.
- Bake at 350 for 11-14 minutes. Makes about 18 cookies.
Nutrition
Calories: 139kcal | Carbohydrates: 25g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 31mg | Potassium: 30mg | Fiber: 1g | Sugar: 18g | Vitamin A: 95IU | Calcium: 22mg | Iron: 1mg