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4.95 from 17 votes

Fluffy French Toast Recipe

Make fluffy french toast every time using this secret ingredient. These tasty slices have a warm undertones of vanilla, cinnamon and a hint of nutmeg.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Breakfast
Cuisine: American
Servings: 4
Author: Lil' Luna

Ingredients

Instructions

  • Use a large mixing bowl and measure out flour. Slowly whisk in the milk. Next, whisk in the salt, eggs, cinnamon, vanilla and sugar until the mixture is smooth.
  • Use a griddle or frying pan and heat to medium heat.
  • One at a time soak the slices in the mixture until saturated. Whisk the mixture between each slice of bread.
  • Cook the bread until each side is golden brown. Serve Hot.

Nutrition

Calories: 280kcal | Carbohydrates: 40g | Protein: 13g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 129mg | Sodium: 374mg | Potassium: 228mg | Fiber: 3g | Sugar: 10g | Vitamin A: 277IU | Calcium: 168mg | Iron: 3mg