Slow Cooker Pulled Chicken Recipe
Slow Cooker Pulled Chicken is juicy, flavorful. and preps in minutes! This simple dish is great for holidays, parties and potlucks!
Prep Time15 minutes mins
Cook Time4 hours hrs
Total Time4 hours hrs 15 minutes mins
Course: Main Course
Cuisine: American
Servings: 10
Author: Lil' Luna
- 4 pounds chicken breast boneless, skinless
- 3 cups BBQ sauce We prefer Sweet Baby Ray's
- ¼ cup brown sugar packed
- 2 tablespoons apple cider vinegar
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
Add BBQ sauce, brown sugar, apple cider vinegar, olive oil and garlic powder to your slow cooker and mix until combined.
Add chicken breast to the slow cooker making sure to coat all sides of the chicken with the sauce.
Cook on HIGH for 4 hours or LOW for 7-8 hours.
Shred chicken and serve warm.
Calories: 389kcal | Carbohydrates: 41g | Protein: 39g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 116mg | Sodium: 1094mg | Potassium: 881mg | Fiber: 1g | Sugar: 34g | Vitamin A: 247IU | Vitamin C: 3mg | Calcium: 42mg | Iron: 1mg