Go Back
–+ servings
Print Recipe
5 from 19 votes

Fall Fruit Salad Recipe

Fall fruit salad is bursting with vibrant seasonal fruit dressed in a bright honey, orange, and poppy seed dressing!
Prep Time10 minutes
Total Time10 minutes
Course: Salad, Side Dish
Cuisine: American
Servings: 10
Author: Lil' Luna

Ingredients

Dressing

  • 1/4 c freshly squeezed orange juice
  • zest one orange
  • 1 tbsp honey or more, to taste
  • 1/2 tsp poppy seeds

Salad

  • 1 orange peeled and sliced
  • 1 medium pineapple peeled, cored, cut into 1 inch cubes
  • 1 small bunch seedless grapes cut grapes in half; about 2 cups
  • 2 apples cubed

Instructions

  • Whisk the dressing ingredients together in a small bowl.
  • Add the fruit for the salad to a large bowl.
  • Pour the dressing over the fruit and toss.

Nutrition

Serving: 10g | Calories: 89kcal | Carbohydrates: 23g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 200mg | Fiber: 3g | Sugar: 18g | Vitamin A: 122IU | Vitamin C: 55mg | Calcium: 23mg | Iron: 1mg