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5 from 21 votes

Peach Cobbler With Cake Mix Recipe

EASY Peach Cobbler with Cake Mix takes 5 minutes to prep and uses pantry stable ingredients! It's a perfect summertime dessert.
Prep Time5 minutes
Cook Time40 minutes
Total Time45 minutes
Course: Dessert
Cuisine: American
Servings: 6
Author: Lil' Luna

Ingredients

  • 1 (29 ounce) can sliced peaches in heavy syrup undrained
  • 1 (15.25 ounce) box yellow cake mix
  • 3/4 cup butter sliced into 24 cuts
  • cinnamon

Instructions

  • Preheat oven to 350 degrees F.
  • Spread peaches, with liquid, into a 9 x 13 baking dish.
  • Sprinkle cake mix evenly over peaches.
  • Place butter cuts evenly over cake mix. Sprinkle with cinnamon.
  • Bake for 40-45 minutes, until golden and bubbly. Serve warm or at room temperature.

Nutrition

Calories: 204kcal | Carbohydrates: 1g | Protein: 1g | Fat: 23g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 61mg | Sodium: 184mg | Potassium: 7mg | Fiber: 1g | Sugar: 1g | Vitamin A: 710IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg