How to Measure Flour
Ingredients
- 1 cup flour
Instructions
- Use a spoon to fluff the flour.
- Spoon the flour into a measuring cup allowing it to form a small mound. Do not press the flour.
- Using the flat side of a butter knife scrape the top of the measuring cup to push off the excess flour and form a flat smooth top.
Video
Nutrition
Calories: 455kcal | Carbohydrates: 95g | Protein: 13g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.1g | Sodium: 3mg | Potassium: 134mg | Fiber: 3g | Sugar: 0.3g | Calcium: 19mg | Iron: 6mg