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Peanut Butter Oatmeal Cookies Recipe

Two of everyone's favorite cookies in one - these Peanut Butter Oatmeal cookies are soft, chewy and so delicious!

Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 24
Calories 241 kcal
Author Kristyn Merkley

Ingredients

  • 1 cup unsalted butter, softened
  • 1 cup packed brown sugar
  • 3/4 cup white sugar
  • 1 cup creamy peanut butter
  • 2 eggs
  • 1 3/4 cup flour
  • 2 tsp baking soda
  • 1 tsp salt
  • 1 tsp vanilla
  • 1 cup oats

Instructions

  1. Preheat oven to 350.


  2. In kitchen-aid (or large bowl) cream together butter, sugars and peanut butter until smooth. Add eggs one at a time and beat until well blended.

  3. In a separate bowl, combine the flour, baking soda, and salt. Stir into the creamed mixture. 

  4. Mix in oats until just combined and scoop with cookie scoop onto cookie sheet. 

  5. Bake for 12-14 minutes and ENJOY!

Recipe Video

Nutrition Facts
Peanut Butter Oatmeal Cookies Recipe
Amount Per Serving
Calories 241 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 6g38%
Cholesterol 33mg11%
Sodium 260mg11%
Potassium 111mg3%
Carbohydrates 26g9%
Fiber 1g4%
Sugar 16g18%
Protein 4g8%
Vitamin A 255IU5%
Calcium 20mg2%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.