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Recipe for decadent Nutella Fudge Brownies

Nutella Fudge Brownies recipe

These delicious Nutella Brownies are simple and so fudgy! With a brownie base and a nutella top, these brownies are sure to knock off everyone's sock and are a chocolate lover's dream.

Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 12
Calories 463 kcal
Author on lilluna.com

Ingredients

  • 1/2 cup butter, melted
  • 1 cup sugar
  • 1/2 cup cocoa
  • 1 tsp vanilla extract
  • 2 eggs
  • 3/4 cup flour
  • 1/4 tsp salt

Nutella Fudge Topping

  • 1 14 ounce can sweetened condensed milk
  • 1 1/2 cups semi sweet chocolate chips
  • 2 Tbsp butter
  • 1 cup Nutella
  • 1 pinch salt

Instructions

  1.  Line a square 8" pan with foil and spray with non-stick spray. Preheat oven to 350°.

  2. Melt butter in a large glass bowl in the microwave. Whisk in the sugar and cocoa.

  3. Add the eggs and vanilla and mix well. Stir in the flour and salt.

  4. Pour batter into prepared pan and bake for about 25 minutes or until a toothpick comes out clean. Cool completely.

  5. For topping, combine all ingredients in a glass bowl. Microwave till smooth and shiny, stirring every 30 seconds.

  6. Pour fudge mixture over brownies and smooth evenly. Let sit for several hours or till set.

  7. Use foil to remove brownies from pan. Cut into squares and serve. Store leftovers in an airtight container.

Nutrition Facts
Nutella Fudge Brownies recipe
Amount Per Serving
Calories 463 Calories from Fat 234
% Daily Value*
Total Fat 26g 40%
Saturated Fat 18g 90%
Cholesterol 54mg 18%
Sodium 160mg 7%
Potassium 302mg 9%
Total Carbohydrates 52g 17%
Dietary Fiber 4g 16%
Sugars 38g
Protein 5g 10%
Vitamin A 6.9%
Calcium 5.3%
Iron 19.5%
* Percent Daily Values are based on a 2000 calorie diet.