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Lemon Pepper Chicken Recipe

Flavorful and tender Lemon Pepper Chicken is simple and requires just a few ingredients. Served on its own or over rice, this buttery chicken dish is perfect any night of the week for a simple, quick dinner idea.

Course Main Course
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 212 kcal
Author Lil' Luna

Ingredients

  • 1/4 cup flour
  • 1 tbsp Lemon Pepper Seasoning
  • 1 lb boneless, skinless chicken breasts thinly sliced
  • 2 tbsp butter

Instructions

  1. In a shallow dish, mix Lemon Pepper Seasoning and flour. Evenly coat damp chicken with seasoned flour.

  2. In a large skillet over medium heat, melt your 2 tablespoons of butter. Cook chicken over butter until both sides are golden and cooked through, about 3-4 minutes on each side. Continue until all chicken is cooked, add additional butter if necessary.

Nutrition Facts
Lemon Pepper Chicken Recipe
Amount Per Serving
Calories 212 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 4g25%
Cholesterol 87mg29%
Sodium 182mg8%
Potassium 439mg13%
Carbohydrates 6g2%
Protein 25g50%
Vitamin A 210IU4%
Vitamin C 1.3mg2%
Calcium 12mg1%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.