Tortellini Soup Recipe
Sausage Tortellini Soup is hearty, delicious, and full of healthy, tasty ingredients. Best part, it's on the table in no time!!
Servings: 6
Ingredients
- 1 pound Italian Sausage, or 4 Italian Sausage links
- 4 tsp minced garlic
- 1/2 cup apple cider, NOT Apple Cider Vinegar
- 4 cups chicken broth
- 1 15 oz can diced tomatoes
- 1 8 oz can tomato sauce
- 1 cup carrots, chopped
- 1 tsp dried basil
- 1 tsp dried oregano
- 2 tbsp dried parsley
- 2 medium zucchini, sliced and halved
- 16 oz cheese tortellini
Instructions
- Cook sausage in a pan until browned and broken up.
- Add garlic and cook sausage for 1-2 minutes longer.
- Move meat to a large pot. Stir in broth, tomatoes, cider, tomato sauce, carrots, basil, and oregano. Bring soup to a simmer over medium heat, then cover and cook for 30 minutes.
- After 30 minutes stir in zucchini and parsley and simmer for 10-12 more minutes.
- Add tortellini and cook for 7-10 more minutes. Top with grated Parmesan.
Video
Nutrition
Calories: 541kcal | Carbohydrates: 42g | Protein: 25g | Fat: 31g | Saturated Fat: 11g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 11g | Cholesterol: 89mg | Sodium: 1487mg | Potassium: 513mg | Fiber: 5g | Sugar: 7g | Vitamin A: 3719IU | Vitamin C: 16mg | Calcium: 166mg | Iron: 4mg