Strata Recipe
With buttery layers of bread, ham, cheese, and egg, this strata recipe is great for brunches, holidays, or a yummy family breakfast!!
Prep Time10 minutes mins
Cook Time45 minutes mins
Total Time55 minutes mins
Course: Breakfast
Cuisine: American
Servings: 8
Author: Lil' Luna
- 12 slices white bread broken up - I cut mine into 12 squares each
- 1 pound ham cooked and cubed
- 2 cups shredded Monterrey Jack cheese
- 2 cups shredded cheddar cheese
- 6 eggs
- ½ cup butter melted
- 3 cups milk
Grease a 9x13 baking dish.
Layer half the bread, half the cheese, and then the ham into your pan. Repeat layers.
In a separate bowl, mix eggs, milk, and melted butter in a bowl. Pour over layers.
Refrigerate, covered, overnight, or at least for 2 hours.
Bake at 350°F for 45-50 minutes.
Calories: 639kcal | Carbohydrates: 24g | Protein: 36g | Fat: 43g | Saturated Fat: 23g | Cholesterol: 249mg | Sodium: 1395mg | Potassium: 420mg | Fiber: 1g | Sugar: 7g | Vitamin A: 1155IU | Calcium: 572mg | Iron: 2.8mg