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5 from 1 vote

Mini Butterscotch Graham Pies Recipe

The kiddos' favorite - Mini Butterscotch Graham Pies! { lilluna.com } Few ingredients including grahams, butterscotch pudding, & cool whip!!
Prep Time5 minutes
Referigerate30 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Servings: 6
Author: Lil' Luna

Ingredients

  • 3.3 oz white chocolate pudding
  • 3.3 oz butterscotch pudding
  • 1 1/2 cups cool whip
  • mini graham crusts
  • graham cracker crumbs

Instructions

  • Make white chocolate pudding as directed. Mix in 1-1.5 cups of cool whip. Pour into crusts.
  • Make butterscotch pudding as directed. Pour over the top of the white chocolate pudding.
  • Add some cool whip on top and sprinkle with graham cracker crumbs. Refrigerate until ready to serve.

Nutrition

Calories: 160kcal | Carbohydrates: 33g | Fat: 2g | Saturated Fat: 2g | Sodium: 211mg | Potassium: 18mg | Sugar: 29g | Vitamin A: 15IU | Calcium: 13mg