Homemade Caramel Apple Dip
Homemade Caramel Apple Dip - super easy recipe including butter, sugar, corn syrup, whipping cream, sour cream, and sea salt!! So delicious!
- 1 cup sugar
- 2 tbsp light corn syrup
- 1/4 cup water
- 1/4 cup butter
- 1/4 cup whipping cream
- 1 tbsp sour cream
- 3/4 tsp coarse sea salt
In a pot, combine sugar, corn syrup and water over medium-high (mine was on medium) heat - DO NOT STIR.
Cook for about 10 minutes or until the sugar turns a dark caramel color.
Keep it on the heat and add the remaining ingredients. Whisk until smooth.
Pour into a heatproof container and serve with sliced apples.
Calories: 383kcalCarbohydrates: 58gFat: 17gSaturated Fat: 11gCholesterol: 52mgSodium: 553mgPotassium: 11mgSugar: 58gVitamin A: 590IUCalcium: 16mg