Pork and Broccoli Stir Fry Recipe

4.85 from 19 votes

If you love Asian food, you'll love this simple and delicious Pork and Broccoli Stir-fry!! It is PACKED with flavor!!

Prep Time5

Cook Time10

Total Time15

Course: Main Course

Cuisine: American, Chinese

Servings:

Author: Lil' Luna

2 tsp grated orange zest
1/2 cup fresh orange juice
1/2 cup soy sauce
1/2 cup rice vinegar
2 tbsp cornstarch
3-5 tsp vegetable oil
1 lb pork tenderloin quartered and thinly sliced
1 tsp minced garlic
3 scallions white and green parts separated and thinly sliced
1 lb head of broccoli cut into bite-size florets, stalks peeled and thinly sliced
1/2 cup chicken broth

Combine orange zest, juice, soy sauce, vinegar, and cornstarch in a medium bowl; set aside.
In a large skillet on medium, heat 3-5 teaspoon oil. Cook pork pieces in oil 1-2 minutes, until browned on one side. Move to a plate and set aside; reserve skillet.
In reserved skillet add garlic and scallion whites. Cook 1-2 minutes until scallions wilt, stirring occasionally. Add broccoli and ½ cup chicken broth to skillet. Cover and cook 2-4 minutes, until broccoli is crisp-tender.
Add pork and stir-fry sauce from step 1 to your skillet. Cook 1-2 minutes, stirring until pork is cooked through and sauce has thickened. Top with scallion greens.