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cream cheese cheesecake dip

Cheesecake Dip Recipe

You've never tasted a better combo of 4 ingredients that comes together in less than 5 minutes! I am always needing a quick treat to throw together for Girls Night, movie night, or after school snackin', and this Cheesecake dip is the perfect solution. 

Course Dessert, Snack
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 large bowl
Calories 1282 kcal
Author on lilluna.com

Ingredients

  • 8 oz cream cheese at room temperature
  • 1/2 cup sweetened condensed milk
  • 1 tbsp lemon juice
  • 1 tsp vanilla extract
  • Things for dipping butter waffle cookies, graham cracker, animal cracker, vanilla wafers, etc

Instructions

  1. In a large bowl beat the cream cheese and sweetened condensed milk together until light and fluffy, about 2 minutes. Add the lemon juice and vanilla and stir until well combine. Refrigerate the mixture until ready to serve.

  2. Store any leftover in an airtight container in the fridge.
Nutrition Facts
Cheesecake Dip Recipe
Amount Per Serving
Calories 1282 Calories from Fat 819
% Daily Value*
Fat 91g140%
Saturated Fat 52g325%
Cholesterol 301mg100%
Sodium 922mg40%
Potassium 880mg25%
Carbohydrates 94g31%
Sugar 91g101%
Protein 25g50%
Vitamin A 3455IU69%
Vitamin C 9.8mg12%
Calcium 657mg66%
Iron 1.2mg7%
* Percent Daily Values are based on a 2000 calorie diet.