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Caesar Salad Dressing Recipe

Lil' Luna
Delicious Homemade Caesar Salad dressing with crispy Homemade Croutons. This simple salad dressing will become your new go-to for salads!
5 from 7 votes
Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Course Dressing, Salad
Cuisine American
Servings 4
Calories 856 kcal



  • 1 cup mayo
  • 2 tsp garlic
  • 2 tsp Worcestershire sauce
  • 1 tsp pepper
  • 1/2 tsp anchovy paste
  • 2 tbsp olive oil
  • 3-5 tbsp lemon juice freshly squeezed
  • 3 tbsp parmesan cheese shredded (for topping your salad)


  • 3 tbsp butter melted
  • 1/4 cup olive oil
  • 1/2 cup parmesan cheese grated
  • 1 tbsp parsley
  • 1/2 loaf french bread cubed (white or wheat)


  • For dressing, Blend all ingredients together until smooth. Store in refrigerator until you're ready to toss with your salad.
  • For croutons, Mix first 4 ingredients together with a fork. Add your cubed bread and toss well
  • Spread on a baking stone or cookie sheet.
  • Cook at 350 for 18-20 minutes. When 20 minutes is up, turn broil on hi and broil for 1-2 minutes, being careful to check after 1 minute. Enjoy with any salad of your choice.


Calories: 856kcalCarbohydrates: 31gProtein: 12gFat: 76gSaturated Fat: 17gCholesterol: 58mgSodium: 1006mgPotassium: 122mgFiber: 1gSugar: 3gVitamin A: 510IUVitamin C: 6.4mgCalcium: 227mgIron: 2.4mg
Keyword Caesar Salad Dressing
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