Mexican Hot Chocolate Recipe
Curl up with a good book, blanket, and this Mexican hot chocolate. One cozy cup of this hot chocolate and you'll be hooked with its yummy spices and delicious cinnamon cocoa flavor!
In a medium pot, combine sugar, flour, cocoa, water and spices. Cook for 4 minutes over medium heat.
Add milk and let scald but do not boil.
Stir in vanilla and remove from heat.
If desired, top with whipped cream and nutmeg.
Calories: 199kcalCarbohydrates: 24gProtein: 8gFat: 8gSaturated Fat: 4gCholesterol: 24mgSodium: 206mgPotassium: 376mgFiber: 1gSugar: 20gVitamin A: 395IUCalcium: 287mgIron: 0.7mg