Mexican Hot Chocolate Recipe

Mexican Hot Chocolate Recipe

Lil' Luna

Curl up with a good book, blanket, and this Mexican hot chocolate. One cozy cup of this hot chocolate and you'll be hooked with its yummy spices and delicious cinnamon cocoa flavor!

5 from 13 votes

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Prep Time 5 mins

Cook Time 25 mins

Total Time 30 mins

Course Drinks

Cuisine Mexican

Servings

Calories 199 kcal

Ingredients

1/4 cup sugar
2 tablespoons all-purpose flour
1/4 cup cocoa
1 1/2 cups cold water
1/4 teaspoon salt
1 teaspoon cinnamon
3/4 teaspoon cloves
6 cups milk
whipped cream
nutmeg
1 teaspoon vanilla extract

Instructions

In a medium pot, combine sugar, flour, cocoa, water and spices. Cook for 4 minutes over medium heat.
Add milk and let scald but do not boil.
Stir in vanilla and remove from heat.
If desired, top with whipped cream and nutmeg.

Nutrition

Calories: 199kcalCarbohydrates: 24gProtein: 8gFat: 8gSaturated Fat: 4gCholesterol: 24mgSodium: 206mgPotassium: 376mgFiber: 1gSugar: 20gVitamin A: 395IUCalcium: 287mgIron: 0.7mg

Keyword Mexican Hot Chocolate

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