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No Roll Sugar Cookies Recipe

Super easy and delicious NO ROLL Sugar Cookies with a delicious frosting. No rolling pin needed for these - just drop and bake!

Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 36 cookies (depending on size it may be around 2 dozen)
Calories 118 kcal
Author Lil' Luna

Ingredients

Cookie

  • 1/3 cup shortening
  • 1/3 cup butter
  • 3/4 cup sugar
  • 1 egg
  • 1 tsp vanilla
  • 1/4 tsp almond extract
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 1/2 cups flour plus 2 tbsp

Frosting

  • 1/2 cup butter softened
  • 1 tsp vanilla
  • 2 tbsp milk
  • 2 cups powdered sugar

Instructions

  1. Preheat oven to 350. Line cookie sheet with parchment paper.

  2. In bowl or stand mixer cream shortening, butter and sugar until fluffy. Add egg and extracts and mix well.
  3. Combine baking powder, salt and flour in a separate bowl. Gradually add to the wet mixture until blended.
  4. Using cooking scoop, lightly roll dough ball in hands, place on parchment paper lined baking sheet and press top of cookies half way down.
  5. Bake for 10-12 minutes.
  6. For frosting, beat butter until fluffy using a hand mixer. Add vanilla and milk. Blend lightly. Add powdered sugar one cup at a time.Texture should be solid but soft. Frost cookies.
Nutrition Facts
No Roll Sugar Cookies Recipe
Amount Per Serving
Calories 118 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g19%
Cholesterol 15mg5%
Sodium 72mg3%
Potassium 22mg1%
Carbohydrates 14g5%
Sugar 10g11%
Vitamin A 140IU3%
Calcium 10mg1%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.