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No Roll Sugar Cookies Recipe

Lil' Luna
Super easy and delicious NO ROLL Sugar Cookies with a delicious frosting. No rolling pin needed for these - just drop and bake!
4.95 from 17 votes
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Dessert
Cuisine American
Servings 36 cookies (depending on size it may be around 2 dozen)
Calories 118 kcal





  • Preheat oven to 350. Line cookie sheet with parchment paper.
  • In bowl or stand mixer cream shortening, butter and sugar until fluffy. Add egg and extracts and mix well.
  • Combine baking powder, salt and flour in a separate bowl. Gradually add to the wet mixture until blended.
  • Using cooking scoop, lightly roll dough ball in hands, place on parchment paper lined baking sheet and press top of cookies half way down.
  • Bake for 10-12 minutes.
  • For frosting, beat butter until fluffy using a hand mixer. Add vanilla and milk. Blend lightly. Add powdered sugar one cup at a time.Texture should be solid but soft. Frost cookies.


Calories: 118kcalCarbohydrates: 14gFat: 6gSaturated Fat: 3gCholesterol: 15mgSodium: 72mgPotassium: 22mgSugar: 10gVitamin A: 140IUCalcium: 10mgIron: 0.3mg
Keyword No Roll Sugar Cookies
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