Frosted Lemon Cookies Recipe
Easy frosted lemon cake mix cookies are topped with a delicious lemon frosting. They come together in minutes and taste delish!
Servings: 18 cookies
Ingredients
Cookies
- 1 box lemon cake mix
- 1/3 cup butter softened
- 1/4 cup shortening
- 1 egg
Frosting
- 5 tbsp butter softened
- 2-2 1/4 cups powdered sugar
- 1 tbsp milk
- 1/2 tsp vanilla extract
- 1/2 tsp almond extract
- lemon juice optional
Instructions
- Preheat oven to 375.
- In a large bowl, beat cake mix, butter, shortening and egg until well combined.
- Using cookie scoop, scoop onto a greased cookie sheet.
- Bake for 9-11 minutes. Let cool completely.
- For frosting, mix butter, powdered sugar, milk, vanilla, almond extract and lemon juice (optional) until well combined. Add more milk or powdered sugar depending on the consistency you like.
- ENJOY!
Nutrition
Calories: 274kcal | Carbohydrates: 38g | Protein: 1g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 33mg | Sodium: 294mg | Potassium: 16mg | Sugar: 27g | Vitamin A: 295IU | Calcium: 66mg | Iron: 0.6mg