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Buffalo Chicken French Bread Recipe

Shredded chicken, buffalo sauce, white cheddar and blue cheese layered on a loaf of French bread makes for quite the delicious recipe! This Buffalo Chicken French Bread has the perfect amount of kick, and is a great side or appetizer for any occasion!
Course Appetizer, Bread
Cuisine American
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 6
Calories 1667 kcal
Author Lil' Luna


  • 1 French Baguette cut in half lengthwise
  • 2 cups shredded chicken
  • 1/4-12 cup Buffalo Wing Sauce
  • 1 cup sharp white cheddar cheese shredded
  • 1/4 cup crumbled bleu cheese
  • chopped parsley for garnish (optional)


  1. In a bowl mix together the wing sauce and shredded chicken. Add more or less sauce depending on the level of spice you like.

  2. Top each half of the baguette with half of the chicken mixture. Sprinkle each with cheddar cheese and blue cheese
  3. Bake bread on a baking sheet at 400 for about 8 minutes, until cheese melts and is bubbly. Remove and top with parsley.
Nutrition Facts
Buffalo Chicken French Bread Recipe
Amount Per Serving
Calories 1667 Calories from Fat 666
% Daily Value*
Fat 74g114%
Saturated Fat 37g231%
Cholesterol 360mg120%
Sodium 5328mg232%
Potassium 1125mg32%
Carbohydrates 127g42%
Fiber 6g25%
Sugar 2g2%
Protein 119g238%
Vitamin A 1480IU30%
Calcium 1222mg122%
Iron 9.4mg52%
* Percent Daily Values are based on a 2000 calorie diet.