Velveeta Spinach Dip Recipe
Cheesy Velveeta Spinach Dip is a simple 5 ingredient dip that everyone will love! It's quick, easy, and SO tasty!
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Appetizer
Cuisine: American
Servings: 6
Author: Lil' Luna
- 10 oz spinach frozen, thawed and drained, chopped
- 16 oz velveeta cheese cut into small cubes
- 5 oz cream cheese cubed
- 10 oz Rotel Diced Tomatoes & Green Chclies undrained
- 8 slices bacon cooked and crumbled
Serving: 6g | Calories: 390kcal | Carbohydrates: 14g | Protein: 22g | Fat: 28g | Saturated Fat: 14g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 77mg | Sodium: 1511mg | Potassium: 704mg | Fiber: 2g | Sugar: 9g | Vitamin A: 5556IU | Vitamin C: 18mg | Calcium: 520mg | Iron: 2mg