Peppermint Brownie Trifle Recipe
Beautiful Peppermint Brownie Trifle is a festive chocolate and peppermint dessert topped with crushed candy canes!
- 1 box brownies plus all ingredients on back
- 4 oz cream cheese softened
- 1/4 cup butter softened
- 1/2 cup powdered sugar
- 1 small container Cool Whip
- 3.3 oz white chocolate pudding or vanilla pudding mix
- 1 1/2 cups milk
- 1 tsp vanilla
- 1 tsp peppermint extract
- pink food coloring
- crushed candy canes
Make brownies as directed on box. Let cool and cut into small squares.
In a bowl, beat cream cheese and butter until smooth. Mix in powdered sugar and fold in whipped topping. Set aside.
In a separate bowl mix pudding, milk, vanilla, peppermint and pink food coloring. Fold this mixture in with the cream cheese mixture. Refrigerate for at least 15 minutes.
Right before serving, layer brownies and cream mixture. Top with crushed candy canes and serve immediately. ENJOY!
Calories: 3881kcalCarbohydrates: 570gProtein: 43gFat: 158gSaturated Fat: 71gCholesterol: 283mgSodium: 3012mgPotassium: 639mgSugar: 409gVitamin A: 3535IUCalcium: 538mgIron: 14.8mg