Bacon Breakfast Pizza Recipe
This Bacon Breakfast Pizza is a cheesy breakfast recipe topped with eggs, bacon and your favorite breakfast ingredients! It's simple, quick and is easily customized based off of your favorite morning ingredients.
Prep Time10 minutes mins
Cook Time11 minutes mins
Total Time21 minutes mins
Course: Breakfast
Cuisine: American
Servings: 12
Author: Lil' Luna
- 1 tube pizza crust refrigerated
- 1 tbsp olive oil
- 7-8 eggs
- 6 slices bacon
- 1 cup Monterrey jack cheese shredded
- 1 cup cheddar cheese shredded
Preheat oven to 400.
Unroll crust onto a greased baking pan. Spread out and brush with olive oil. Poke fork through out the dough and bake for 7-8 minutes.
While dough is baking, cook bacon in a pan. Once cooked, remove bacon from pan and leave grease in the pan. Chop up bacon and set aside.
Place eggs in a bowl and whisk together. Pour into greased pan and cook until done.
Spoon eggs over crust, sprinkle with cheese and bacon.
Bake 4-5 more minutes. Serve warm. ENJOY!
Calories: 166kcal | Protein: 9g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 121mg | Sodium: 218mg | Potassium: 74mg | Vitamin A: 305IU | Calcium: 153mg | Iron: 0.6mg