Mini Monkey Pudding Pie Recipe
Mini Monkey Pudding Pies - so cute and so simple!
Prep Time10 minutes mins
Refrigerate5 minutes mins
Total Time10 minutes mins
Course: Dessert
Cuisine: American
Servings: 4
Author: Lil' Luna
- 4 mini graham crusts
- 3.3 oz chocolate pudding
- 2 cups milk
- chocolate sprinkles
- 12 Nilla Wafers 4 regular, 8 mini
- 8 candy eyes
- frosting writer
Begin by pulling out whole Nilla Wafers (regular and mini). Draw a smiley face on the regular-sized wafers and set aside.
Make pudding as directed on box and pour into graham crusts. Add sprinkles and refrigerate for 5 minutes.
Take out mini pies and add large wafer on the bottom and two mini wafers on the side along with 2 candy eye balls. ENJOY!
Calories: 1097kcal | Carbohydrates: 148g | Protein: 13g | Fat: 49g | Saturated Fat: 11g | Cholesterol: 12mg | Sodium: 1259mg | Potassium: 423mg | Fiber: 4g | Sugar: 58g | Vitamin A: 200IU | Calcium: 190mg | Iron: 4.7mg