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Bruschetta Panini Recipe

Lil' Luna
Crispy & juicy Bruschetta Panini is oozing with melted cheese. It's our new favorite sandwich recipe and is so easy and quick.
5 from 1 vote
Prep Time 5 mins
Cook Time 3 mins
Total Time 8 mins
Course Main Course
Cuisine American
Servings 2 sandwiches
Calories 624 kcal

Ingredients
  

  • 4 slices sourdough bread
  • 6 slices turkey
  • 2 slices mozzarella cheese
  • fresh basil leaves
  • 1 tomato
  • 2 tbsp mayo with olive oil

Instructions
 

  • Spread Mayo on back sides of bread and place back sides together.
  • Add turkey, cheese, basil and tomatoes.
  • Grill in panini press for about 3 minutes. If you do not have a grill, carefully place on skillet and cook for 4 minutes on each side or until cheese is melted. Serve warm. ENJOY!

Nutrition

Calories: 624kcalCarbohydrates: 75gProtein: 31gFat: 21gSaturated Fat: 6gCholesterol: 61mgSodium: 976mgPotassium: 433mgFiber: 3gSugar: 5gVitamin A: 730IUVitamin C: 8.4mgCalcium: 211mgIron: 5.3mg
Keyword Bruschetta Panini
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