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Veggie Panini Recipe

Lil' Luna
Delicious Veggie Panini - one of our favorite sandwich recipes filled with cheese, tomatoes, avocado and spinach.
5 from 12 votes
Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Course Main Course
Cuisine American
Servings 1
Calories 495 kcal


  • 2 slices sourdough bread
  • light mayo
  • butter
  • 1 slice colby jack cheese
  • 6 leaves spinach
  • 2 slices tomatoes
  • 1/2 avocado sliced


  • Begin by cutting up your avocados and tomatoes.
  • Then butter your sourdough bread slices on each side.
  • Add mayo, spinach, tomatoes and cheese to your sandwich and place on a skillet, or in a panini maker. Cook for a few minutes on medium heat.
  • Once done, add your avocado slices and serve warm.


Calories: 495kcalCarbohydrates: 75gProtein: 22gFat: 11gSaturated Fat: 6gCholesterol: 26mgSodium: 833mgPotassium: 327mgFiber: 3gSugar: 4gVitamin A: 1290IUVitamin C: 9.1mgCalcium: 248mgIron: 4.9mg
Keyword Veggie Panini
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