Dr. Pepper Ribs Recipe
Pork ribs cooked in Dr. Pepper, grilled to perfection, and smothered in BBQ Sauce. These Dr. Pepper ribs are fall off the bone delicious!
- 3 racks pork ribs
- 1 liter Dr. Pepper
- BBQ Sauce
Place ribs in a large pot and cover with Dr Pepper until coverd. Boil for three hours.
Place Ribs on grill and cook for three to five minutes on each side.
While on the grill, brush with desired amount of bbq sauce. Repeat on other side.
Calories: 376kcalCarbohydrates: 12gProtein: 34gFat: 21gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 130mgSodium: 129mgPotassium: 558mgSugar: 11gVitamin A: 14IUCalcium: 39mgIron: 1mg