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Frosted Brownies Recipe

Lil' Luna
Our favorite brownie recipe - so soft and delicious and always a hit at every function!
5 from 7 votes
Prep Time 5 mins
Cook Time 27 mins
Total Time 32 mins
Course Dessert
Cuisine American
Servings 9
Calories 409 kcal

Ingredients
  

  • 3/4 cup butter melted
  • 1 1/2 cup sugar
  • 1 1/2 tsp vanilla
  • 3 eggs
  • 3/4 cup flour
  • 1/2 cup cocoa
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/3 cup sugar
  • 1 1/2 tbsp milk
  • 1 1/2 tbsp butter
  • 1/4 cup chocolate chips

Instructions
 

  • Blend melted butter, sugar, and vanilla in bowl. Add eggs and mix well with wooden spoon.
  • In separate bowl, combine flour, cocoa, baking powder and salt.
  • Add dry ingredients to egg mixture until well blended.
  • Spread into a 9x9 pan. Bake at 350 for 27-29 minutes.
  • For FROSTING: Mix ⅓ cup sugar, milk and butter in a small sauce pan on Med/High Heat. Bring to a boil.
  • Boil for 30 seconds. Remove from heat and stir in chocolate chips until they are all melted.
  • Pour over brownies immediately. Add sprinkles immediately as well. Let cool.

Nutrition

Calories: 409kcalCarbohydrates: 55gProtein: 4gFat: 21gSaturated Fat: 13gCholesterol: 101mgSodium: 308mgPotassium: 131mgFiber: 2gSugar: 44gVitamin A: 621IUCalcium: 39mgIron: 1mg
Keyword Frosted Brownies
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