Cranberry Brie Bites Recipe
Sweet and tart cranberry brie bites are perfect for holiday entertaining. They are simple to make and prep in minutes.
Prep Time20 minutes mins
Cook Time15 minutes mins
Total Time35 minutes mins
Course: Appetizer
Cuisine: Italian
Servings: 12
Author: Lil' Luna
- 1 (8-ounce) tube crescent dough
- flour for surface
- 1 (8-ounce) wheel brie
- ½ cup whole berry cranberry sauce
- ¼ cup chopped pecans
- 6 sprigs rosemary cut into 1" pieces
Preheat oven to 375°F.
Roll out crescent dough on a lightly floured surface. Pinch together seams and cut into 24 squares. Place squares into greased mini muffin tin slots.
Chop brie into small pieces and place inside the crescent dough. Top with a spoonful of cranberry sauce, chopped pecans, and one small sprig of rosemary.
Bake for 15 minutes, or until golden.
Calories: 33kcal | Carbohydrates: 4g | Fat: 1g | Sodium: 3mg | Potassium: 12mg | Sugar: 4g | Vitamin A: 5IU | Vitamin C: 0.2mg | Calcium: 2mg | Iron: 0.1mg