Homemade Applesauce Recipe
Homemade applesauce is delicious and simple with a hint of cinnamon. Whether chunky or smooth, it's a guaranteed hit with the entire family.
Prep Time5 minutes mins
Cook Time20 minutes mins
Mash Time12 minutes mins
Total Time37 minutes mins
Course: Breakfast
Cuisine: American
Servings: 4
Author: Lil' Luna
- 4 apples peeled, cored and chopped (McIntosh or Golden Delicious)
- ¾ cup water
- ¼ cup white sugar
- ½ teaspoon ground cinnamon
In a large saucepan over medium heat, combine apples, water, sugar, and cinnamon. Cook for 15-20 minutes, or until the apples are soft.
Remove from heat and let cool. Mash with a potato masher until it is the desired consistency. To speed up the mashing process you can also use an immersion blender.
Calories: 103kcal | Carbohydrates: 27g | Sodium: 2mg | Potassium: 210mg | Fiber: 4g | Sugar: 20g | Vitamin A: 100IU | Vitamin C: 8.3mg | Calcium: 14mg | Iron: 0.3mg