Cinnamon Chips Recipe
The perfect baked snack to dip in sweet desserts, frosting, salsas and more! Super easy to make a bunch and serve with your favorite dessert dip!
- 10 flour tortillas 10 inch tortillas
- 1/2 cup butter melted
- 1/3 cup sugar
- 2 tsp cinnamon
Preheat oven to 350.
Mix sugar and cinnamon together in a small bowl. Set aside.
Brush flour tortillas with butter and sprinkle with cinnamon sugar mixture.
Cut each tortilla into eight wedges. Then cut off the tip and cut 3 more triangles from the top of the tortilla. Place on ungreased baking sheets.
Bake at 350° for 8-10 minutes or just until crisp. Serve with fruit salsa.
Calories: 331kcalCarbohydrates: 37gProtein: 4gFat: 18gSaturated Fat: 10gCholesterol: 40mgSodium: 478mgPotassium: 76mgFiber: 1gSugar: 13gVitamin A: 475IUCalcium: 66mgIron: 1.7mg