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5 from 10 votes

Tomato Mozzarella Salad Recipe

Fresh, light, and healthy tomato mozzarella salad is served with basil and balsamic glaze. It makes a tasty side salad at dinner!
Prep Time8 minutes
Total Time8 minutes
Course: Salad
Cuisine: Italian
Servings: 8
Author: Lil' Luna

Ingredients

  • 3 beefsteak tomatoes
  • 12 ounces fresh Mozzarella thick sliced
  • fresh basil leaves
  • balsamic glaze
  • black pepper optional

Instructions

  • Cut tomatoes in thick slices. Layer tomatoes and mozzarella on your plate.
  • Drizzle with balsamic reduction. Sprinkle with pepper. Garnish with fresh basil.

Nutrition

Calories: 150kcal | Carbohydrates: 5g | Protein: 10g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 33mg | Sodium: 273mg | Potassium: 334mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1350IU | Vitamin C: 17.5mg | Calcium: 228mg | Iron: 0.5mg