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Delicious blueberry cobbler with a fluffy biscuit top and tons of juice blueberries served with a scoop of vanilla ice cream.

Blueberry Cobbler Recipe

Lil' Luna
Scratch-made Blueberry Cobbler has a fluffy biscuit top and tons of juicy ripe blueberries. It's a perfect summer treat! 
5 from 17 votes
Prep Time 20 mins
Cook Time 45 mins
Total Time 1 hr 5 mins
Course Dessert
Cuisine American
Servings 15 people
Calories 263 kcal

Ingredients
  

Blueberry Filling

  • 8 cups blueberries*
  • 3/4 cup sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • 1/4 cup cornstarch*

Biscuit Layer

Instructions
 

  • Preheat the oven to 375°F.
  • Lightly grease a 9x13 inch ceramic baking dish.

Blueberry Filling

  • In a very large bowl stir together the blueberries, sugar, cinnamon, and lemon juice.
  • Stir in the cornstarch to coat the berries. 
  • Pour the berry mixture into the prepared pan.

Biscuit Layer

  • In a medium bowl whisk together the flour, 1/4 cup sugar, baking powder, and salt. 
  • In a large liquid measure cup or bowl, whisk together the melted butter, egg, milk, and vanilla extract. 
  • Make a well in the middle of the dry ingredients, then pour the wet ingredients into the well.
  • Stir the mixture together until combined - it will be thick. 
  • Section off pieces of the biscuit dough (I usually do about ¼ cup) and flatten into circles about ½ inch thick. Cover the blueberry filling with the circles of biscuit dough. It doesn't need to completely cover the top of the berries. 
  • Sprinkle the top with 1 tablespoon of sugar. 

Bake the Cobbler

  • Cover the top of the pan with aluminum foil, and bake for 20 minutes.
  • Remove the aluminum foil and continue baking for 20-25 minutes or until the top is golden brown and you can see the blueberries bubbling underneath.
  • Remove from the oven and let cool for 15 minutes before serving. 

Notes

*If using frozen berries, I recommend adding 1 additional tablespoon of cornstarch. 

Nutrition

Calories: 263kcalCarbohydrates: 43gProtein: 3gFat: 9gSaturated Fat: 5gCholesterol: 35mgSodium: 47mgPotassium: 144mgFiber: 2gSugar: 22gVitamin A: 315IUVitamin C: 8.1mgCalcium: 37mgIron: 1.3mg
Keyword Blueberry Cobbler, Blueberry Cobbler Recipe, Easy Blueberry Cobbler, Homemade Blueberry Cobbler
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