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4.52 from 27 votes

Cheesecake Bites Recipe

I can't think of a better summer treat than these cheesecake bites!! They are sweet little bites of heaven and they are NO-BAKE!
Prep Time10 minutes
Chill Time2 hours 10 minutes
Total Time2 hours 20 minutes
Course: Dessert
Cuisine: American
Servings: 20
Author: Lil' Luna

Ingredients

  • 8 oz. cream cheese softened
  • 4 tbsp butter softened
  • 1/2 cup graham cracker crumbs
  • 4 cups powdered sugar
  • 10 oz. chocolate candy coating
  • 4 oz. white chocolate candy coating

Instructions

  • Mix cream cheese and butter in a large bowl until well combined. Fold in graham cracker crumbs and mix well.
  • Add powdered sugar, 1 cup at a time, until mixed well. Cover and chill for 2 hours.
  • Use a cookie scoop to scoop out batter, and place on a wax paper lined cookie sheet. Refrigerate for 10 minutes.
  • Roll scoops into more round balls and refrigerate for another 15-20 minutes.
  • While balls are chilling, melt chocolate in a small pot, mixing constantly until melted.
  • Place ball on a fork and dip in chocolate making sure to coat. Place ball on wax paper and refrigerate.
  • Melt white candy coating and place in a Ziploc bag with one corner cut. Drizzle chocolate over balls and let harden. Refrigerate until ready to serve.

Nutrition

Calories: 272kcal | Carbohydrates: 39g | Protein: 1g | Fat: 12g | Saturated Fat: 8g | Cholesterol: 19mg | Sodium: 80mg | Potassium: 35mg | Sugar: 37g | Vitamin A: 225IU | Calcium: 25mg | Iron: 0.2mg