Go Back
+ servings

Eggnog Recipe

Lil' Luna
Homemade eggnog is creamy, rich, and completely delicious. Make it for all of your holiday parties.
4.89 from 9 votes
Cook Time 15 mins
Total Time 15 mins
Course Drinks
Cuisine American
Servings 12
Calories 246 kcal


  • 6 eggs separated
  • 1 cup sugar divided
  • 2 tbsp vanilla
  • dash salt
  • 6 cups milk
  • 1/2 tsp nutmeg
  • 1 cup heavy whipping cream Make sure it is very cold


  • Place a medium sized metal or glass mixing bowl in the fridge to be used later.
  • In a medium mixing bowl Beat together 6 egg whites until stiff. Fold in the 3/4 cups of sugar, 1 tbsp at a time. Set aside.
  • In a large mixing bowl beat together 6 egg yolks. Beat them until they turn a lemon yellow color. Mix in 1/4 cup sugar, 1 tbsp at a time. Then mix in the vanilla, salt, milk and nutmeg. Set aside.
  • Remove the chilled bowl from the fridge. Pour in 1 cup heavy whipping cream. Whip until fluffy like cool whip.
  • Add the egg white mixture and the Whipping cream to the large bowl of the egg yolk and milk. Use a wooden spoon to stir together.


Calories: 246kcalCarbohydrates: 24gProtein: 7gFat: 13gSaturated Fat: 8gCholesterol: 121mgSodium: 92mgPotassium: 209mgSugar: 23gVitamin A: 608IUVitamin C: 1mgCalcium: 163mgIron: 1mg
Keyword Eggnog
Tried this recipe?Let us know how it was!