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–+ servings

Turkey Vegetable Tray

Lil' Luna
The most festive vegetable tray you will ever make! Perfect for your Thanksgiving dinner with friends and family. Both kids and adults will be impressed!
5 from 26 votes
Print Recipe Pin Recipe
Prep Time 20 mins
Course Appetizer
Cuisine American
Servings 16
Calories 25 kcal

Ingredients
  

  • 2 red bell pepper
  • 2 cups baby carrots
  • 1 yellow bell pepper
  • candy eye balls
  • 1 crown broccoli
  • 2 cups baby carrots
  • 2 cucumbers
  • 1 cup snap peas
  • dip

Instructions
 

  • Make the face by cutting the bottom off of a red pepper. Make the beak by using a baby carrot, a piece of yellow pepper for the snoods and candy eye balls!
  • To make the body, gather and prep your veggies. We like to wash and cut to sizes that are easy for grabbing.
  • Layer the sliced cucumbers first in a half circle around the platter. Then layer the carrots, yellow and red peppers, and broccoli pieces in smaller half circles. End with the snap peas at the bottom.
  • Then add the bowl of your favorite dip. Place the turkey face made out of a pepper in the dip bowl.

Nutrition

Calories: 25kcalCarbohydrates: 5gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 27mgPotassium: 186mgFiber: 2gSugar: 3gVitamin A: 4991IUVitamin C: 39mgCalcium: 20mgIron: 1mg
Keyword Turkey Veggie Tray
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